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¾É½×¡F    ¬ö¿ý¤ù¡G  Sa Ngalan ng Tubó (2006 »s¿}©u¸`¡F40 min)

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¬ö¿ý¤ù¡GBullshit  (2005 ¤ûÁT¶Ç©_¡F73 min)

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¡E    Patel, R. 2008 Stuffed and Starved: Markets, Power & the Hidden Battle for the World's Food System. Portobello Books, London. (¸­®a¿³¡BÁ§BÅý¡B°ªíõ²[¡BÁ¨ØÊ¹ Ķ 2009 ³­¹¾Ôª§¡C°ªÄ_¡A¥x¥_¡C)

¡E    Shiva, V. 2008 Soil Not Oil: Environmental Justice in an Age of Climate Crisis. South End Press, Cambridge, USA. (³¯«ä¿o  Ä¶ 2010¤j¦a¡A«D¥Ûªo¢w®ð­Ô¦M¾÷®É¥N¤UªºÀô¹Ò¥¿¸q¡C¥¨¬y¡A¥x¥_¡C)

¡E   Ha-Joon Chang(±i®L·Ç) 2007 Bad Samaritans: The Myth of Free Trade and the Secret History of Capitalism. Bloomsbury Press.  (­JÞ³¬À Ķ 2010 ´I°êªº¿}¦ç¡G´¦¬ï¦Û¥Ñ¶T©öªº¯u¬Û¡C ³Õ¶®®Ñ«Î¡C)  

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¡E    Bello, W. 2009 The Food Wars. Verso, London and New York. 

¡E    GRAIN 2009 The new farm owners: Corporate investors lead the rush for control over overseas farmland. http://www.grain.org/articles/?id=55

¡E    Ransom, D. and A. Roddick 2001 The No-Nonsense Guide to Fair Trade. Verso.  (¼B©_®p Ķ 2002 ¤½¥­¶T©ö: §o³Û°ê»Ú°Ó³õ¥¿¸q¡C®ÑªL¡A¥x¥_¡C)

¡E  Friends of the Earth 2010 Factory farming's hidden impacts.

¡E  Madeley, J. 2001 Hungry For Trade: How the Poor Pay for Free Trade.  Zed Books.  (ºµ·ì§± 译 2005 贸©öÉO粮­¹¦w¥þ¡C°Ó务¦L书馆)

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¡E    Shiva, V. 1997 Biopiracy: the Plunder of Nature and Knowledge. South End Press, Cambridge Massachusetts. (·¨¨Î»T¡B³¯­Y¬Õ Ķ 2010 ¥Íª«¶ÑÅÑ : ¦ÛµM¤Îª¾ÃѪº±°¹Ü¡C¥¨¬y¡A¥x¥_)

¡E    Shiva, V. 2008 Soil Not Oil: Environmental Justice in an Age of Climate Crisis. South End Press, Cambridge, USA. (³¯«ä¿o  Ä¶ 2010¤j¦a¡A«D¥Ûªo¢w®ð­Ô¦M¾÷®É¥N¤UªºÀô¹Ò¥¿¸q¡C¥¨¬y¡A¥x¥_¡C)   

¡E    Lotter D 2009 The Genetic engineering of food and the failure of science ¡V Part 1: The development of a flawed enterprise. Int. J. Soc. Agr. & Food 16: 31¡V49. 
(http://www.ijsaf.org/archive/16/1/lotter1.pdf)

¡E  Lotter D 2009 The genetic engineering of food and the failure of science ¡V Part 2: Academic capitalism and the loss of scientific integrity. Int. J. Soc. Agr. & Food 16: 50¡V68. (http://www.ijsaf.org/archive/16/1/lotter2.pdf)

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¡E    Bello, W. 2009 The Food Wars. Verso, London and New York. 

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¡E  de la Perriere, R.A.B. and F. Seuret 2000  Brave New Seeds: The Treat of GM Crops to Farmers. Zed Books. (许¤ª锴译 2005 ¬ü丽ªº·sÏú¤l¡G转°ò¦]§@ª«对农¥Áªº«Â胁¡C°Ó务¦L书馆)

 

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¡E   Wilson, C. and E. Schlosser 2007 Chew On This: Everything You Don't Want to Know About Fast Food. Houghton Mifflin. (±i®ÑµØ Ķ 2008 ³t­¹ªº®£©Æ¯u¬Û¡C¥@¼é¡A·s©±¡C)

¡E    Weber, K. (ed.) 2009 Food, Inc.: How Industrial Food is Making Us Sicker, Fatter and Poorer - And What You Can Do About It. Participant Media and Public Affairs Books. (ÅU²QÄÉ µ¥ Ķ) 2010 ¬ü­¹¦³­­¤½¥q¡G¬ü°ê­¹ª«¤Î¬ü¨ý­¹ª«ªº¯u¬Û¡CÁc¬P¦h´CÅé¡A¤­ªÑ ¡C)

¡E    Pollan, M. 2006 The Omnivore¡¦s Dilemma: A Natural History of Four Meals. Penguin Press,New York. (¾H¤lÓ× Ä¶  2012 Âø­¹ªÌªº¨âÃø¡G³t­¹¡B¦³¾÷©M³¥¥Í­¹ª«ªº¦ÛµM¥v¡C¤j®a¥Xª©ªÀ¡A·s©±)  (µ´ª©ÂÂĶ¡G¿½¨q©k¡B¾¤±Ó¤¤ Ķ 2008 ¨ì©³­n¦Y¤°»ò¡H--³t­¹¡B¦³¾÷©M¦ÛµM³¥¥Í­¹ª«ªº¯u¬Û¡C¤[©P¤å¤Æ¡A¥x¥_)

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¡E    Schlosser, E. 2001 Fast Food Nation: The Dark Side of the All-American Meal. Houghton Mifflin. (³¯Öq¬Â Ķ 2002 ³t­¹¦@©M°ê¡G³t­¹ªº¶Â·t­±¡C¤Ñ¤UÂø»x¡A¥x¥_¡Cµ´ª©)

¡E    Fernandez-Armesto, F.  2001 Food: A History. Pan Macmillan, London. (Áú¨}¾Ð Ķ 2005 ­¹ª«ªº¾ú¥v--³zµø¤HÃþªº¶¼­¹»P¤å©ú¡C»·¨¬¤å¤Æ¡A¥x¥_¡C) ²Ä¤K³¹

¡E    Rowell, A. 2003 Don't Worry, It's Safe to Eat: The True Story of GM Food, BSE, & Foot and Mouth. Earthscan, London.

¡E    FAO Right to Food website. http://www.fao.org/righttofood/

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¡E    Boyens, I. 2000 Unnatural Harvest: How Genetic Engineering Is Altering Our Food. Random House Inc. (§ùÀq Ķ 2001 °ò¦]ÄF³N¡C®É³ø¥Xª©¡A¥x¥_¡Cµ´ª©)

¡E    Smith, J.M. 2003 Seeds of Deception: Exposing Industry and Government Lies About the Safety of the Genetically Engineered Foods You're Eating. Yes! Books. (±i¤ì¤ÙĶ 2012 ´ÛÄFªººØ¤l¡CÁyÃÐ¥Xª©¡C)

¡E    Weber, K. (ed.) 2009 Food, Inc.: How Industrial Food is Making Us Sicker, Fatter and Poorer - And What You Can Do About It. Participant Media and Public Affairs Books. (ÅU²QÄÉ µ¥ Ķ) 2010 ¬ü­¹¦³­­¤½¥q¡G¬ü°ê­¹ª«¤Î¬ü¨ý­¹ª«ªº¯u¬Û¡CÁc¬P¦h´CÅé¡A»O¥_¿¤¤­ªÑ¶m¡C)

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¡E    ¤@¥Á(½s) 2010 Âà°ò¦]­¹«~¡G¤Ñ¨ÏÁÙ¬OÅ]°­¡C¤¤°ê¤H¥Á¤j¾Ç¥Xª©ªÀ¡A¥_¨Ê¡C

¡E    Rowell, A. 2003 Don't Worry, It's Safe to Eat: The True Story of GM Food, BSE, & Foot and Mouth. Earthscan, London.

¡E    Lotter D 2009 The Genetic engineering of food and the failure of science ¡V Part 1: The development of a flawed enterprise. Int. J. Soc. Agr. & Food 16: 31¡V49. 
(http://www.ijsaf.org/archive/16/1/lotter1.pdf)

¡E  Lotter D 2009 The genetic engineering of food and the failure of science ¡V Part 2: Academic capitalism and the loss of scientific integrity. Int. J. Soc. Agr. & Food 16: 50¡V68. (http://www.ijsaf.org/archive/16/1/lotter2.pdf)

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¡E    Vandermeer, J. and I. Perfecto 2005 Breakfast of Biodiversity: The Political Ecology of Rain Forest Destruction. Food First Books, Revised Edition. Oakland, CA.  (©P¨K­§¡B¤ý¦w¥Í Ķ 2009 ¥Íª«¦h¼Ë©Êªº¦­À\¡G¯}Ãa«BªLªº¬Fªv¥ÍºA¾Ç¡C¥¨¬y¹Ï®Ñ¤½¥q¡C

¡E    Kunstler, J.H. 2005 The Long Emergency: Surviving the Converging Catastrophes of the Twenty-first Century. Grove/Atlantic. (³¢«í¸R Ķ 2007¨S¦³¥Ûªoªº©ú¤Ñ : ¯à·½¬\ºÜªº¥þ²y¤Æ½ÄÀ»¡C°Ó©P¡A¥x¥_)   ²Ä7³¹¡G¬¡¦b¡uªo¯î®É¥N¡v¤¤¡F­¶291-379¡C

¡E    Badgley, C., J. Moghtader, E. Quintero, E. Zakem, M. J. Chappell, K. Avilés-Vázquez, A. Samulon and I. Perfecto 2007 Organic agriculture and the global food supply. Renewable Agriculture and Food Systems 22(2); 86¡V108. (¹q¤lÀÉ)

¡E    ´^©ú½÷ 2011 ³­¹¦M¾÷ÃöÁä³ø§i¡G¥xÆWÆ[¹î¡C°Ó©P¥Xª©¡A¥x¥_¡C

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¡E  µÎ¸Ö°¶ 2006 ¬ü°êªº¡uªÀ°Ï³­¹¦w¥þ¹B°Ê¡v¡]¤W¡^¡F¬ü°êªº¡uªÀ°Ï³­¹¦w¥þ¹B°Ê¡v¡]¤U¡^¡C¥@¬É³­¹¤é¯S¥Z¡AÀô¹Ò¸ê°T¤¤¤ß¡C

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¡E    Albert Howard 1943 An Agricultural Testament. Oxford University Press, New York and London. ºô¸ôª©http://journeytoforever.org/farm_library/howardAT/ATtoc.html

¡E    ATTRA Community Supported Agriculture http://www.attra.org/attra-pub/csa.html

¡E    Henderson, E.  and R. Van En 2007 Sharing the Harvest: A Citizen's Guide to Community Supported Agriculture. Chelsea Green Publishing. §õ©y¿A (µ¥Ä¶)  2011 ºØ¦nµæ¡A¹L¦n¥Í¬¡¡C°Ó©P¥Xª©¡C

¡E    Journey to Forever Online Library¡Ghttp://journeytoforever.org/farm_library.html

¡E    Wright, J. 2008 Sustainable agriculture and food security in an era of oil scarcity : lessons from Cuba. Earthscan, London.

¡E    ¤ý«T»¨¡B¼B¤pÄõ(Ķ) ¼Ú¬w21¥@¬ö¶m§øµo®i«Å¨¥¡C http://www.extension.org.tw/publish/pdf/49/12.pdf

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¡E    §d­µ¹ç 2007 ¦¿´ò¦b­þùØ¡H¥xÆW¹A·~Æ[¹î¡CINK¦L¨è¥Xª©¡AªO¾ô¥«¡C

¡E    ¹A·~´¼ÃÑ»P¬ì§Þ«P¶iµo®i¤§°ê»Úµû¦ô(IAASTD)¡G¨Ñ¨Mµ¦ªÌ¨Ï¥Î¤§¥þ²yºK­n¡Chttp://seed.agron.ntu.edu.tw/publication/iaastd_gsdm_fc_2008.pdf

¡E    Rosset, P.M. 1999 The Multiple Functions and Benefits of Small Farm Agriculture In the Context of Global Trade Negotiations. Food First/The Institute for Food and Development Policy, Oakland, CA USA. http://www.foodfirst.org/files/pb4.pdf 

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¡E    §d¥Ð¬u 1993 »OÆW¹A·~¥v¡C¦Û¥ß±ß³øªÀ¡A¥x¥_¡C

¡E    ¥v©ú 1980 ¥xÆW¤H¥|¦Ê¦~¥v¡CParadise Culture Associates, ¬ü¥[¦{San Jose.

¡E    §d©ú±Ó (½s) 2005 Åܧ½»PÀÆ¥ú¡G¥xÆW¹A·~ªº²{¦b»P¥¼¨Ó(¤W¡B¤U)¡C¥xÆW´¼®w¡A¥x¥_¡C

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¡E    Patel, R. 2008 Stuffed and Starved: Markets, Power & the Hidden Battle for the World's Food System. Portobello Books, London. (¸­®a¿³¡BÁ§BÅý¡B°ªíõ²[¡BÁ¨ØÊ¹ Ķ 2009 ³­¹¾Ôª§¡C°ªÄ_¡A¥x¥_¡C)

¡E    Pollan, M. 2006 The Omnivore¡¦s Dilemma: A Natural History of Four Meals. Penguin Press,New York. (¿½¨q©k¡B¾¤±Ó¤¤ Ķ 2008 ¨ì©³­n¦Y¤°»ò¡H--³t­¹¡B¦³¾÷©M¦ÛµM³¥¥Í­¹ª«ªº¯u¬Û¡C¤[©P¤å¤Æ¡A¥x¥_)

¡E    Schlosser, E. 2001 Fast Food Nation: The Dark Side of the All-American Meal. Houghton Mifflin. (³¯Öq¬Â Ķ 2002 ³t­¹¦@©M°ê¡G³t­¹ªº¶Â·t­±¡C¤Ñ¤UÂø»x¡A¥x¥_¡Cµ´ª©)

¡E    Shiva, V. 2008 Soil Not Oil: Environmental Justice in an Age of Climate Crisis. South End Press, Cambridge, USA. (³¯«ä¿o  Ä¶ 2010¤j¦a¡A«D¥Ûªo¢w®ð­Ô¦M¾÷®É¥N¤UªºÀô¹Ò¥¿¸q¡C¥¨¬y¡A¥x¥_¡C)

¡E    Shiva, V. 1997 Biopiracy: the Plunder of Nature and Knowledge. South End Press, Cambridge Massachusetts. (·¨¨Î»T¡B³¯­Y¬Õ Ķ 2010 ¥Íª«¶ÑÅÑ : ¦ÛµM¤Îª¾ÃѪº±°¹Ü¡C¥¨¬y¡A¥x¥_)

¡E    Vandermeer, J. and I. Perfecto 2005 Breakfast of Biodiversity: The Political Ecology of Rain Forest Destruction. Food First Books, Revised Edition. Oakland, CA.  (©P¨K­§¡B¤ý¦w¥Í Ķ 2009 ¥Íª«¦h¼Ë©Êªº¦­À\¡G¯}Ãa«BªLªº¬Fªv¥ÍºA¾Ç¡C¥¨¬y¹Ï®Ñ¤½¥q¡C)

¡E    Weber, K. (ed.) 2009 Food, Inc.: How Industrial Food is Making Us Sicker, Fatter and Poorer - And What You Can Do About It. Participant Media and Public Affairs Books. (ÅU²QÄÉ µ¥ Ķ) 2010 ¬ü­¹¦³­­¤½¥q¡G¬ü°ê­¹ª«¤Î¬ü¨ý­¹ª«ªº¯u¬Û¡CÁc¬P¦h´CÅé¡A»O¥_¿¤¤­ªÑ¶m¡C)

¡E    Boyens, I. 2000 Unnatural Harvest: How Genetic Engineering Is Altering Our Food. Random House Inc. (§ùÀq Ķ 2001 °ò¦]ÄF³N¡C®É³ø¥Xª©¡A¥x¥_¡Cµ´ª©)

¡E    §d­µ¹ç 2007 ¦¿´ò¦b­þùØ¡H¥xÆW¹A·~Æ[¹î¡CINK¦L¨è¥Xª©¡AªO¾ô¥«¡C

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