Proceedings of
the International Symposium
Managing Biodiversity in Agricultural
Ecosystems
8-10 November 2001
Montreal, Canada
List
of Papers by Author Name
目錄
Arias-Reyes, L.M., et al, In situ conservation of Milpa
landraces in Yucatan, Mexico.
Besong, M., et.al,
Commercialisation as an incentive and threat for Gnetum
SPP (ERU) in Cameroon.
Bester, J., et al, The Nguni: a
case study.
Eardley, Connal, The plight of bees
in South African semi-deserts.
Gondwe, T.N.P., et al, Community
based promotion of rural poultry diversity and
utilization in Malawi.
Johns, Timothy, Dietary diversity,
global change, and human health.
Kaihura, F.B.S., et al, Soil
management and agrodiversity: a case study from Arumeru,
Arusha, Tanzania.
Latournerie Moreno, Luis, et al,
Exploration, collecting and description of in situ
agrodiversity of Chili (Capsicun ammuun AND C. chinense)
in a Mexican community.
Lope-Alzina, Diana, et al,
Socio-cultural and economic factors affecting
agrodiversity conservation in Yucatan, Mexico: a gender
perspective.
Masinde, Isabella A., Local
management of agricultural biodiversity by communities
in Kenya.
Millar, Joanne, Listening to
landholders: approaches to community nature conservation
in Queensland.
Njoki Njoro, Joyce, Community
initiatives in livestock improvement: a case for
Kathekani, Kenya.
Rerkasem, Kanok, Farmers’
management of fallow succession in Thailand.
Saad, Nadine, et al, Complementing
farmers’ genetic knowledge: farmer breeding workshop
Turipaná, Colombia.
Scherr, Sara J. et al, Common
ground, common future: using ecoagriculture to raise
food production and conserve wild biodiversity.
Song, Yiching, Exploring the
potential for crop development and biodiversity
enhancement: fostering synergy between the formal and
the farmers' seed systems in China.
Tanto, Tesema, et al, A comparative
genetic diversity study for four major crops managed
under Ethiopian Condition.
Unruh, Jon D., The Dilemma of
African Agrobiodiversity: Ethiopia and the role of food
insecurity in conservation.
Winarto, Yunita T., Managing rice
and soybean varieties in Java and Lampung: two cases of
farmers’ creativity.
Zhu, Youyong, et al, Cultivating
biodiversity for disease control, a case study in China.
